Season 1, Episode Number 1 (Sweet Corn & Expensive Tea)
Released: 2013-09-07
Runtime: 30 minutes
Chef Vivian Howard and her husband Ben leave New York to open a restaurant in her small North Carolina hometown. Vivian revisits the Southern tradition of “putting up” corn and shares her method for making smoked corn relish. As the episode concludes, a devastating setback threatens their new life.
A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.
Popularity: 10.2928
Vote Average: 10.0 (2 votes)
Status: Canceled
Homepage: http://www.pbs.org/show/chefs-life/
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